The Best Restaurants in Central London

London is widely regarded as one of the culinary capitals of the world, meaning you are spoilt for choice when it comes to dining out.

For those seeking the best places to eat in central London, you’ll have a delicious range of options to choose from, covering spectacular street food to refi ned Michelin-star creations.

Here, we uncover five of the best restaurants in Central London.

Five of the Best Places to Eat in Central London

1. Apricity

Apricity, located in Mayfair, is a sustainable eatery by award-winning chef Chantelle Nicholson. Chantelle has created a warm and welcoming space that celebrates local, seasonal British produce and a no-waste approach to dining.

Chantelle works with small-scale British farmers to champion the best of their local produce. The seasonal menu will have both omnivore and herbivore-tasting dishes, featuring sustainably caught fresh Cornish mackerel, juicy Shetland mussels, wild garlic and tender oyster mushrooms.

If you fancy a tipple with your meal, choose from a seasonal cocktail or a low-intervention wine that tastes as fresh and flavourful as nature intended.

2. Tatale

For a taste of modern African cuisine with a Ghanaian heart, head to Tatale. This venue stands out as one of the best restaurants in central London for its authenticity and creative dishes.

Tatale takes its name from a Ghanaian street food dish—the plantain pancake—and the entire menu showcases a collection of delicious Ghanaian and Pan-African dishes. Here, you can choose from a selection of flavour-packed meals, including Omo Tuo Nkatekwan Sesame—mashed rice with peanut soup—and the iconic Tatale Signature Chicken burger, with crispy buttermilk fried chicken chilli, citrus yoghurt and basil oil.

British-Ghanaian chef Akwasi Brenya-Mensa established his name at various pop-up supper clubs around London before opening his own restaurant in Southwark.

Akwasi’s flagship restaurant is located across the ground and first floor of The Africa Centre. The restaurant’s design is inspired by the famous chop bars in Ghana, where people come together to connect around food, art and culture.

3. Lisboeta

Lisboeta is a brand-new restaurant located in Fitzrovia, just a short walk from Marylebone. The restaurant’s name directly translates to ‘a person from Lisbon’, perfectly describing head chef and owner Nuno Mendes.

Nuno is passionate about his Portuguese heritage and hopes to transport diners on a culinary journey around his home country. Lisboeta is a love letter to Portugal, written through a variety of delicious small plates (Petiscos) and hearty family-style dishes (Tachos and Travessas). A trip to this restaurant allows customers to taste what it would be like to be served food in an authentic Portuguese environment.

Located across three floors, guests are invited to dine from midday through to the evening. Highlights include cured greater amberjack from the Azores, Carabineiro prawns and razor clam rice. With an authentic menu like this, it’s easy to see why Lisboeta is one of the best restaurants in central London.

4. Noci

Noci brings the fl avours of Sicily to the people of Islington with its fresh pasta and street food-inspired menu.

Under the guidance of widely acclaimed Head Chef and Owner Louis Korovilas, diners can enjoy beautiful handmade dishes crafted from the fi nest seasonal ingredients.

Here, diners can watch the talented chefs as they hand make each individual pasta shape used in classic dishes, such as Open Ravioli with Herbed Lamb Shoulder or Brown Butter Cacio E Pep Bigoli. Or, for a taste of Sicilian street food, sample the incredible Squid Fritti.

Pair your meal with a refreshing pear and marjoram spritz or a glass of full-bodied Italian wine for the perfect evening out.

5. Roji

For an intimate Japanese dining experience, look no further than Roji. This truly is a hidden gem amongst places to eat in London.

This exclusive 10-seat restaurant exhibits the artistry of award-winning chefs—and husband and wife team—Tamas Naszai and Tomoko Hasegawa. The entire environment reflects the refi ned and conscious Japanese way of living, from its interior design to its carefully considered menu.

The Omakase counter features sushi, charcoal-cooked meat and a range of pickled and preserved vegetables, sourced from the Namayasai farm in East Sussex. Diners can complement their meals with a glass of wine or treat themselves to a taste of a limited-edition Sake.

Stay Close to the Excitement With a New Home in London

With such an impressive variety of restaurants in Central London, it’s clear why this wonderful city is a world-class dining destination.

If you want to be closer to amazing eateries, outdoor bars in London and more, consider a permanent move with Berkeley Group. Our new homes in London keep you close to everything the capital offers, with excellent transport connections nearby.

Find your new home today or get in touch for more information about Berkeley Group.